کتابخانه دیجیتـــــــال آستان قدس رضوی

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  • تعداد رکورد ها : 2
  Developing Food Quality Standards for Distiller’s Dried Grains – Evaluating Composition Quality and Safety
writer :
Deshpande, Tanvee
the statue of electronic publish :
South Dakota: 2019; ( M.S.( South Dakota State University,ِDpt of Dairy Science,
language :
English
source type :
پایان نامه های الکترونیکی
digital source :
A colour atlas of food quality control
writer :
Sutherland, Jane P.
the statue of electronic publish :
Netherlands: ,
source type :
printed book
registration number :
4943
  • تعداد رکورد ها : 2

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0

Number of Digital Resources

194,398,499

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کتابخانه دیجیتــــــــال آستان قدس رضوی

کتابخانه دیجیتــــــــال آستان قدس رضوی

Digital Library of Astan-e Quds-e Razavi

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